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Some problems of pathological wilting in plants

E GAUMANN

Advances in enzymology and related subjects of biochemistry. 1951:11:401-38. DOI:

Chemical investigations on alliin, the specific principle of garlic

A STOLL,E SEEBECK

Advances in enzymology and related subjects of biochemistry. 1951:11:377-400. DOI:10.1002/9780470122563.ch8

The biological transformations of starch

S PEAT

Advances in enzymology and related subjects of biochemistry. 1951:11:339-75. DOI:10.1002/9780470122563.ch7

Enzymic synthesis of polysaccharides: a biological type of polymerization

E J HEHRE

Advances in enzymology and related subjects of biochemistry. 1951:11:297-337. DOI:10.1002/9780470122563.ch6

Pectic enzymes

H LINEWEAVER,E F JANSEN

Advances in enzymology and related subjects of biochemistry. 1951:11:267-95. DOI:10.1002/9780470122563.ch5

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