document.getElementById('index-articles-list').innerHTML = `
  • Influence of biological, experiential and psychological factors in wine preference segmentation

    Gary J Pickering,John E Hayes

    Australian journal of grape and wine research. 2017 Jun;23(2):154-161. DOI:10.1111/ajgw.12266

  • `; document.getElementById('index-articles-more').href = `https://i.iikx.com/journal/1322-7130.html`; document.getElementById('index-articles-more').innerHTML='更多内容'; document.getElementById('index-articles-more').style="float:right;background:var(--primary-color);color:#fff;font-size:13px;border-radius:5px;padding:0px 10px;margin-right:5px;line-height:1.7"; document.getElementsByClassName('index-artcles')[0].style.display = 'block'; document.getElementById('showJournalIndexUrl').style.display = 'block'; document.querySelector('#showJournalIndexUrl a').href = `https://i.iikx.com/journal/1322-7130.html`;