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  • Cognitive acceptance mechanisms of discontinuous food innovations: The case of insects in France

    Gallen, Céline; Pantin-Sohier, Gaëlle; Peyrat-Guillard et al.

    Recherche et Applications en Marketing (English Edition). 2018;():205157071879178-. DOI:10.1177/2051570718791785

  • ‘Asymmetric revelation’ effect: The influence of an increased number of photos on mental imagery and behavioural responses depending on target market

    Larceneux, Fabrice; Bezançon, Marjolaine; Lefebvre et al.

    Recherche et Applications en Marketing (English Edition). 2018;33(3):31-60. DOI:10.1177/2051570718785976

  • What kind of in-store smart retailing for an omnichannel real-life experience?

    Bèzes, Christophe

    Recherche et Applications en Marketing (English Edition). 2018;():205157071880813-. DOI:10.1177/2051570718808132

  • Visual representations of goods and services through their brandings: The semiotic foundations of a language of brands

    Bobrie, François

    Recherche et Applications en Marketing (English Edition). 2018;33(3):122-144. DOI:10.1177/2051570718791784

  • The time of consumers: A review of researches and perspectives

    Lallement, Jeanne; Gourmelen, Andrea

    Recherche et Applications en Marketing (English Edition). 2018;():205157071879217-. DOI:10.1177/2051570718792172

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